Conclusions
PJ consumption resulted in a significant decrease in malondialdehyde (MDA) level and significant increases in glutathione (GSH), glutathione peroxidase (GSH-Px), catalase (CAT) activities, and vitamin C levels. Additionally, PJ improved epididymal sperm concentration, sperm motility, spermatogenic cell density, seminiferous tubule diameter, germinal cell layer thickness, and decreased abnormal sperm rates in comparison to the control group, suggesting that PJ consumption enhances sperm quality and antioxidant activity in rats.