Conclusions
Omega-3 fatty acids significantly improve dry eye symptoms, tear break-up time, Schirmer test scores, corneal fluorescein staining, and osmolarity in patients with DED, particularly with higher doses, longer duration of intake, and increased eicosapentaenoic acid (EPA) levels.
Omega-3 fatty acids significantly improve dry eye symptoms, tear break-up time, Schirmer test scores, corneal fluorescein staining, and osmolarity in patients with DED, particularly with higher doses, longer duration of intake, and increased eicosapentaenoic acid (EPA) levels.