Watermelon juice: potential functional drink for sore muscle relief in athletes
Tarazona-Díaz MP, Alacid F, Carrasco M, Martínez I, Aguayo E. · Journal of Agricultural and Food Chemistry · 2013 July 29
DOI 10.1021/jf400964r
Objective
This study investigated the potential of watermelon juice as a functional drink for athletes.
Conclusions
In the in vivo experiment (maximum effort test in a cycloergometer), seven athletes were supplied with 500 mL of natural watermelon juice (1.17 g of l-citrulline), enriched watermelon juice (4.83 g of l-citrulline plus 1.17 g from watermelon), and placebo. Both watermelon juices helped to reduce the recovery heart rate and muscle soreness after 24 h.
Critical Appraisal
Published research can offer valuable insights, but a paper’s conclusions may go beyond what its results support. Critical appraisal examines the methods, findings and limitations to clarify what can reasonably be concluded—and what remains uncertain.
This article has not yet been critically appraised by the Research Hub.
Learn more about Critical Appraisal
Insights
Watermelon juice helped to reduce the recovery heart rate and muscle soreness after 24 h in seven athletes.
In the in vivo experiment (maximum effort test in a cycloergometer), seven athletes were supplied with 500 mL of natural watermelon juice (1.17 g of l-citrulline), enriched watermelon juice (4.83 g of l-citrulline plus 1.17 g from watermelon), and placebo. Both watermelon juices helped to reduce the recovery heart rate and muscle soreness after 24 h.