Submitted by Jinnan C. 17 Dec 2023 - Added by Fon C. 27 Dec 2023
Insights & Discussion
Discover Related Insights
2024 The Natural Products Journal
Pumpkin seeds are recognised for their medicinal, nutritional, and cosmetic benefits, including anti-diabetic, heart disease prevention, anti-cancer, and antioxidant qualities.
Review Article Anti-Parasite Anticancer Antioxidant Blood Sugar Cardiovascular Disease
Pumpkin Seeds (Cucurbita spp.) as a Nutraceutical Used In Various Lifestyle
Disorders
Wal A, Singh MR, Gupta A, Rathore S, Rout RR, Wal P
2024 Foods
Jujube, a Chinese native plant with numerous active components, exhibits calming effects, nourishes blood, and strengthens the spleen and stomach, alongside promising neuroprotective and cardiovascular benefits.
Review Article Cardiovascular Disease Jujube Neuroprotective
A Literature Review of the Pharmacological Effects of Jujube
Zhu D, Jiang N, Wang N, Zhao Y, Liu X
2023 Nutrients
Natural calcium-rich mineral waters offer a bioavailable calcium source, beneficial for bone health, cardiovascular function, weight management, and overall well-being.
Systematic Review Bone Health Calcium Cardiovascular Disease High Blood Pressure Mineral Water
Exploring the Potential Benefits of Natural Calcium-Rich Mineral Waters for Health and Wellness: A Systematic Review
Pop MS, Cheregi DC, Onose G, Munteanu C, Popescu C, Rotariu M, et al.
2023 Frontiers in Nutrition
Sardines, being an affordable source of Omega-3 and other cardioprotective nutrients, can potentially reduce the need for Omega-3 supplementation and manage cardiometabolic diseases.
Review Article Cardiovascular Disease Cholesterol High Blood Pressure Metabolic Syndrome Sardine
Eating more sardines instead of fish oil supplementation: Beyond omega-3 polyunsaturated fatty acids, a matrix of nutrients with cardiovascular benefits
Santos HO, May TL, Bueno AA
2023 Antioxidants
Pomegranate and its components could offer considerable potential as dietary supplements or supports in treatment for cardiovascular and non-cardiovascular diseases.
Review Article Cardiovascular Disease
An Overview of the Health Benefits, Extraction Methods and Improving the Properties of Pomegranate
Benedetti G, Zabini F, Tagliavento L, Meneguzzo F, Calderone V, Testai L
Sign In
Users not signed in are limited to viewing the 5 most recent items of content.
Interestingly this study found that "none of the lipid parameters was significantly associated with the consumption of high-fat dairy products".
—Jinnan C 17 Dec 2023