Tomato
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Consumption of certain foods like rapeseed/canola oil, avocados, and turmeric can lead to moderate to large reductions in LDL cholesterol levels.
Almond Avocado Flaxseed
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The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials
2021 May Nutrition, Metabolism and Cardiovascular Diseases Schoeneck M, Iggman D
Systematic Review Tumeric Almond Avocado Flaxseed Turmeric Walnut Tomato Green TeaConsumption of certain foods like rapeseed/canola oil, avocados, and turmeric can lead to moderate to large reductions in LDL cholesterol levels.
Acupuncture in the treatment of temporomandibular disorders, facial pain, and postural neuromuscular disorders. Presentation of a clinical case
2021 Jan Revista Internacional de Acupuntura Bilello G, Currò G
It is concluded that acupuncture is an alternative method to conventional stomatognathic treatment for individuals with craniomandibular disorders of muscular origin.
Case Report Temporomandibular DisordersChanges in the Antioxidant Properties of Extra Virgin Olive Oil after Cooking Typical Mediterranean Vegetables
2019 Jul 26 Antioxidants Ramírez-Anaya JP, Castañeda-Saucedo MC, Olalla-Herrera M, Villalón-Mir M, Serrana HLG, Samaniego-Sánchez C
The study found that the phenolic content and antioxidant capacity (AC) of extra virgin olive oil (EVOO) decreased after cooking Mediterranean vegetables, with a greater transfer of phenols from vegetables to oil observed when cooking eggplant, tomato, and pumpkin. Boiling enriched the water fraction for most phenols, especially when EVOO was added.
Experimental Study Clinical Study Antioxidant Extra Virgin Olive OilThe therapeutic effect of scalp acupuncture on natal autism and regressive autism
2018 Jun 15 Chinese Medicine Yau CH, Ip CL, Chau YY
Scalp acupuncture is an effective treatment for alleviating the symptomatology of Autism spectrum disorders (ASD).
AutismClinical Effectiveness of Acupuncture for Carpal Tunnel Syndrome
2014 Jan The American Journal of Chinese Medicine Ho CY, Lin HC, Lee YC, Chou LW, Kuo TW, Chang HW, et al.
Randomised Controlled Trial Carpal Tunnel SyndromeAcupuncture and electroacupuncture treatments can alleviate Carpal Tunnel Syndrome symptoms, enhance nerve repair and improve sensory and motor functions.
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Consumption of certain foods like rapeseed/canola oil, avocados, and turmeric can lead to moderate to large reductions in LDL cholesterol levels.
2021 Nutrition, Metabolism and Cardiovascular Diseases The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials Schoeneck M, Iggman D
Systematic Review Almond Avocado Flaxseed
The research was carried out by conducting a systematic evaluation of existing guidelines, systematic reviews, and Randomised Control Trials (RCTs); we have only referred to the latter for studies on coffee intake. This was done on databases such as PubMed, Cochrane Database of Systematic Reviews, and Cochrane Central Register of Controlled Trials, alongside a search on the Trip database for guidelines. The time frame for the study was from its inception up until June 2019 and October 2019 respectively. Studies were included if they were at least 13 days in duration and were in English. Using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) method, 37 guidelines, 108 systematic reviews, and 20 RCTs were evaluated to analyze the strength of evidence in the context of food impacts on LDL cholesterol levels.
The results of the research reveal that foods high in unsaturated and low in saturated and trans fatty acids such as rapeseed or canola oil, those with added plant sterols/stanols, and those high in soluble fibre like oats, barley and psyllium cause moderate reductions in LDL cholesterol. A moderate to a large increase was observed with unfiltered coffee though. Soy protein, tomatoes, flaxseeds, and almonds cause small reductions. Meanwhile, foods like avocados and turmeric cause moderate to large reductions with a moderate level of evidence supporting this observation. Other foods like pulses, hazelnuts, walnuts, high-fiber/wholegrain foods, green tea result in small to moderate reductions, and sugar causes a small increase. Several foods identified were either neutral or had low or very low evidence regarding their effects on LDL cholesterol levels.
Acupuncture and electroacupuncture treatments can alleviate Carpal Tunnel Syndrome symptoms, enhance nerve repair and improve sensory and motor functions.
2014 The American Journal of Chinese Medicine Clinical Effectiveness of Acupuncture for Carpal Tunnel Syndrome Ho CY, Lin HC, Lee YC, Chou LW, Kuo TW, Chang HW, et al.
Randomised Controlled Trial Carpal Tunnel Syndrome
The conducted research involved treating 26 confirmed Carpal Tunnel Syndrome patients using acupuncture and electroacupuncture. These patients were divided into two treatment groups based on a neurophysiological grading scale. Fifteen patients were treated with acupuncture and eleven with electroacupuncture, which was administered on both upper limbs at acupoints PC-7 (Daling) and PC-6 (Neiguan) along the pericardial meridian. Each patient underwent a total of 24 treatment sessions lasting 15 minutes each, spread over a period of six weeks.
Evaluation of the results saw improvements in symptom severity after the electroacupuncture treatments. This was based on the short clinical questionnaire by Lo and Chiang, an evaluation method used to gauge symptom severity. Post acupuncture treatment, the patients reported a significant increase in grip strength, particularly on the side more affected by Carpal Tunnel Syndrome. The electrophysiology evaluation also saw a significant improvement in the motor amplitude of the palm-wrist segment. There was also a notable decrease in Tinel's sign on the side more affected by symptoms. This points to both acupuncture and electroacupuncture having clear therapeutic benefits for Carpal Tunnel Syndrome patients.
Review Articles
Review articles summarise and critically evaluate the current state of research on a specific topic or field by synthesising multiple primary research studies.
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Presentation Slides
Systematic Review
Consumption of certain foods like rapeseed/canola oil, avocados, and turmeric can lead to moderate to large reductions in LDL cholesterol levels.
Schoeneck M, Iggman D
Randomised Controlled Trial
Acupuncture and electroacupuncture treatments can alleviate Carpal Tunnel Syndrome symptoms, enhance nerve repair and improve sensory and motor functions.
Ho CY, Lin HC, Lee YC, Chou LW, Kuo TW, Chang HW, Chen YS, Lo SF
Executive Summary
Write an executive summary in the form of a blog article on the topic of "Research into Chinese medicine treatment for Tomato" summarising the research below and using language that can be easily understood by patients and avoiding medical jargon using a professional and caring tone of voice.
Write an executive summary in the form of a blog article on the topic of "Researched Chinese medicine treatments for Tomato" summarising the research below in an objective and easy to understand way, and using language that can be easily understood by patients. Group the article into Chinese medicine treatments first, followed by nutrition and other treatments. Avoid using medical jargon and use a professional and caring tone of voice.
Write me a concise but easy to understand executive summary on the topic of "Chinese medicine treatments for Tomato" based on the following research that I will give you. Your summary should be 2 paragraphs long in Australian English spelling and include references to the studies.
A Systematic Review published in 2021 in the journal Nutrition, Metabolism and Cardiovascular Diseases found that Consumption of certain foods like rapeseed/canola oil, avocados, and turmeric can lead to moderate to large reductions in LDL cholesterol levels. The research was carried out by conducting a systematic evaluation of existing guidelines, systematic reviews, and Randomised Control Trials (RCTs); we have only referred to the latter for studies on coffee intake. This was done on databases such as PubMed, Cochrane Database of Systematic Reviews, and Cochrane Central Register of Controlled Trials, alongside a search on the Trip database for guidelines. The time frame for the study was from its inception up until June 2019 and October 2019 respectively. Studies were included if they were at least 13 days in duration and were in English. Using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) method, 37 guidelines, 108 systematic reviews, and 20 RCTs were evaluated to analyze the strength of evidence in the context of food impacts on LDL cholesterol levels. The results of the research reveal that foods high in unsaturated and low in saturated and trans fatty acids such as rapeseed or canola oil, those with added plant sterols/stanols, and those high in soluble fibre like oats, barley and psyllium cause moderate reductions in LDL cholesterol. A moderate to a large increase was observed with unfiltered coffee though. Soy protein, tomatoes, flaxseeds, and almonds cause small reductions. Meanwhile, foods like avocados and turmeric cause moderate to large reductions with a moderate level of evidence supporting this observation. Other foods like pulses, hazelnuts, walnuts, high-fiber/wholegrain foods, green tea result in small to moderate reductions, and sugar causes a small increase. Several foods identified were either neutral or had low or very low evidence regarding their effects on LDL cholesterol levels.
A Randomised Controlled Trial published in 2014 in the journal The American Journal of Chinese Medicine found that Acupuncture and electroacupuncture treatments can alleviate Carpal Tunnel Syndrome symptoms, enhance nerve repair and improve sensory and motor functions. The conducted research involved treating 26 confirmed Carpal Tunnel Syndrome patients using acupuncture and electroacupuncture. These patients were divided into two treatment groups based on a neurophysiological grading scale. Fifteen patients were treated with acupuncture and eleven with electroacupuncture, which was administered on both upper limbs at acupoints PC-7 (Daling) and PC-6 (Neiguan) along the pericardial meridian. Each patient underwent a total of 24 treatment sessions lasting 15 minutes each, spread over a period of six weeks. Evaluation of the results saw improvements in symptom severity after the electroacupuncture treatments. This was based on the short clinical questionnaire by Lo and Chiang, an evaluation method used to gauge symptom severity. Post acupuncture treatment, the patients reported a significant increase in grip strength, particularly on the side more affected by Carpal Tunnel Syndrome. The electrophysiology evaluation also saw a significant improvement in the motor amplitude of the palm-wrist segment. There was also a notable decrease in Tinel's sign on the side more affected by symptoms. This points to both acupuncture and electroacupuncture having clear therapeutic benefits for Carpal Tunnel Syndrome patients.
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