Fat Oxidation
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Published research studies are articles that present the findings of original research that has undergone a peer-review process and has been made publicly available in scholarly journals, books or other media.
Pecan‐enriched diets increase energy expenditure and fat oxidation in adults at‐risk for cardiovascular disease in a randomised, controlled trial
2021 Nov 28 Journal of Human Nutrition and Dietetics Guarneiri LL, Paton CM, Cooper JA
Daily consumption of pecans may increase select measures of energy expenditure and fat oxidation in adults at-risk for cardiovascular disease.
Randomised Controlled Trial Cardiovascular Disease Fat Oxidation
Anti-Obesity Effect and Action Mechanism ofAdenophora triphyllaRoot Ethanol Extract in C57BL/6 Obese Mice Fed a High-Fat Diet
2013 Mar 23 Bioscience, Biotechnology, and Biochemistry LEE SE, LEE EH, LEE TJ, KIM SW, KIM BH
In summary, ATREE increased the anti-oxidation capacity in mice, and showed anti-obesity effect by antiinflammatory action in obesity, defined as state of lowgrade inflammation, accompanying increased expression of adiponectin and decreased expression of TNF-Alpha. In conclusion, ATREE appears to have a great potential for use as a natural material or treatment in the prevention of obesity and metabolic syndrome induced by oxidative stress.
Network Pharmacology Animal Study Obesity Sha ShenClinical Trials
Clinical trials are research studies that involve people and are conducted to evaluate the safety and efficacy of new treatments or interventions, such as drugs, medical devices, or behavioural therapies.
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