Research Articles
Published research studies are articles that present the findings of original research that has undergone a peer-review process and has been made publicly available in scholarly journals, books or other media.
How to submit an article:
- Registered users can submit any published journal article that has a unique DOI (Digital Object Identifier) name or link to Research Hub.
- For example, you can paste the full DOI link:
https://doi.org/10.1109/5.771073
or just the DOI name: 10.1109/5.771073
into the field above and click submit.
- The person who is first to submit a valid article to Research Hub will forever be credited for it, and every article submission earns you +6 Research Points.
Research Insights
Insights are moderated by the Research Hub team and offer an at-a-glance overview of interesting research findings.
Strong bactericidal activity was exhibited by sulforaphene against all strains of Helicobacter pylori.
Sulforaphene (SFE), one of the major ITCs in radish seeds, specifically exhibited a strong effect against the multidrug-resistant H. pylori strain 212 with a MIC90 (0.6 µg/mL). Methicillin-resistant Staphylococcus aureus was also susceptible to SFE treatment, with MIC90 values of 12.5–25.0 µg/mL, but not methicillin-susceptible S. aureus. This observation gives new insight into the potential of SFE as a medicinal resource in foods and has implications in the development of new functional antimicrobial agents.
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Review Articles
Review articles summarise and critically evaluate the current state of research on a specific topic or field by synthesising multiple primary research studies.
Clinical Trials
Clinical trials are research studies that involve people and are conducted to evaluate the safety and efficacy of new treatments or interventions, such as drugs, medical devices, or behavioural therapies.
Study Protocols
Published study protocols are detailed plans that outline the objectives, methodology, statistical analyses, and organisation of a research study that have been made publicly available for others to review and use as a reference.
Presentation Slides
Chinese Medicine Research Hub
Strong bactericidal activity was exhibited by sulforaphene against all strains of Helicobacter pylori.
2016 Journal of Functional Foods Sulforaphene identified from radish (Raphanus sativus L.) seeds possesses antimicrobial properties against multidrug-resistant bacteria and methicillin-resistant Staphylococcus aureus
Sooyeon Li, Sang-Wook Han, Jongkee Kim
Executive Summary
Write an executive summary in the form of a blog article on the topic of "Research into Chinese medicine treatment for Daikon" summarising the research below and using language that can be easily understood by patients and avoiding medical jargon using a professional and caring tone of voice.
Write an executive summary in the form of a blog article on the topic of "Researched Chinese medicine treatments for Daikon" summarising the research below in an objective and easy to understand way, and using language that can be easily understood by patients. Group the article into Chinese medicine treatments first, followed by nutrition and other treatments. Avoid using medical jargon and use a professional and caring tone of voice.
Write me a concise but easy to understand executive summary on the topic of "Chinese medicine treatments for Daikon" based on the following research that I will give you. Your summary should be 2 paragraphs long in Australian English spelling and include references to the studies.
A published in 2016 in the journal Journal of Functional Foods found that Strong bactericidal activity was exhibited by sulforaphene against all strains of Helicobacter pylori. Sulforaphene (SFE), one of the major ITCs in radish seeds, specifically exhibited a strong effect against the multidrug-resistant H. pylori strain 212 with a MIC90 (0.6 µg/mL). Methicillin-resistant Staphylococcus aureus was also susceptible to SFE treatment, with MIC90 values of 12.5–25.0 µg/mL, but not methicillin-susceptible S. aureus. This observation gives new insight into the potential of SFE as a medicinal resource in foods and has implications in the development of new functional antimicrobial agents.
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Need to find full article — 31 Aug 2021