Broccoli
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Published research studies are articles that present the findings of original research that has undergone a peer-review process and has been made publicly available in scholarly journals, books or other media.

Broccoli Sprouts and Their Influence on Thyroid Function in Different In Vitro and In Vivo Models
2022 Oct 18 Plants Paśko P, Zagrodzki P, Okoń K, Prochownik E, Krośniak M, Galanty A
Experimental Study Animal Study Thyroid Cancer BroccoliBroccoli sprouts may reduce the viability of thyroid cancer cells and prevent inflammation, demonstrating a promising safety profile for normal thyroid function.
Beneficial Effects of Sulforaphane-Yielding Broccoli Sprout on Cardiometabolic Health: A Systematic Review and Meta-analysis
2022 Oct 18 Jundishapur Journal of Natural Pharmaceutical Products Houshialsadat Z, Mirmiran P, Zare-Javid A, Bahadoran Z, Houghton C
Meta-Analysis Systematic Review Sulforaphane High Blood Pressure BroccoliConsumption of broccoli sprouts significantly lowers blood pressure, potentially due to properties of sulforaphane.

Cruciferous vegetables: rationale for exploring potential salutary effects of sulforaphane-rich foods in patients with chronic kidney disease
2020 Dec 18 Nutrition Reviews Cardozo LFMF, Alvarenga LA, Ribeiro M, Dai L, Shiels PG, Stenvinkel P, et al.
An extensive literature has shown that the main route of action of SFN is by its antioxidant potential and activation of the transcription factor Nrf2, which has a key role in the antioxidant response. In this context, patients with CKD, a disease characterized by inflammation, oxidative stress, gut dysbiosis, mitochondrial dysfunction, and an altered epigenetic machinery, may be an ideal patient group for using food as medicine as a novel treatment strategy.
Review Article Cauliflower Kale Cabbage Leaf BroccoliResearch insights are moderated by the Research Hub team and offer an at-a-glance overview of interesting research findings.
2022 Jundishapur Journal of Natural Pharmaceutical Products
Consumption of broccoli sprouts significantly lowers blood pressure, potentially due to properties of sulforaphane.
Meta-Analysis High Blood Pressure Sulforaphane
Beneficial Effects of Sulforaphane-Yielding Broccoli Sprout on Cardiometabolic Health: A Systematic Review and Meta-analysis
Houshialsadat Z, Mirmiran P, Zare-Javid A, Bahadoran Z, Houghton C
2022 Plants
Broccoli sprouts may reduce the viability of thyroid cancer cells and prevent inflammation, demonstrating a promising safety profile for normal thyroid function.
Experimental Study Thyroid Cancer
Broccoli Sprouts and Their Influence on Thyroid Function in Different In Vitro and In Vivo Models
Paśko P, Zagrodzki P, Okoń K, Prochownik E, Krośniak M, Galanty A
Review Articles
Review articles summarise and critically evaluate the current state of research on a specific topic or field by synthesising multiple primary research studies.
Beneficial Effects of Sulforaphane-Yielding Broccoli Sprout on Cardiometabolic Health: A Systematic Review and Meta-analysis
2022 Oct 18 Jundishapur Journal of Natural Pharmaceutical Products Houshialsadat Z, Mirmiran P, Zare-Javid A, Bahadoran Z, Houghton C
Meta-Analysis Systematic Review Sulforaphane High Blood Pressure BroccoliConsumption of broccoli sprouts significantly lowers blood pressure, potentially due to properties of sulforaphane.

Cruciferous vegetables: rationale for exploring potential salutary effects of sulforaphane-rich foods in patients with chronic kidney disease
2020 Dec 18 Nutrition Reviews Cardozo LFMF, Alvarenga LA, Ribeiro M, Dai L, Shiels PG, Stenvinkel P, et al.
An extensive literature has shown that the main route of action of SFN is by its antioxidant potential and activation of the transcription factor Nrf2, which has a key role in the antioxidant response. In this context, patients with CKD, a disease characterized by inflammation, oxidative stress, gut dysbiosis, mitochondrial dysfunction, and an altered epigenetic machinery, may be an ideal patient group for using food as medicine as a novel treatment strategy.
Review Article Cauliflower Kale Cabbage Leaf BroccoliClinical Trials
Clinical trials are research studies that involve people and are conducted to evaluate the safety and efficacy of new treatments or interventions, such as drugs, medical devices, or behavioural therapies.
Study Protocols
Published study protocols are detailed plans that outline the objectives, methodology, statistical analyses, and organisation of a research study that have been made publicly available for others to review and use as a reference.
Presentation Slides

Meta-Analysis
Consumption of broccoli sprouts significantly lowers blood pressure, potentially due to properties of sulforaphane.
Houshialsadat Z, Mirmiran P, Zare-Javid A, Bahadoran Z, Houghton C

Experimental Study
Broccoli sprouts may reduce the viability of thyroid cancer cells and prevent inflammation, demonstrating a promising safety profile for normal thyroid function.
Paśko P, Zagrodzki P, Okoń K, Prochownik E, Krośniak M, Galanty A
Executive Summary
Write an executive summary in the form of a blog article on the topic of "Research into Chinese medicine treatment for Broccoli" summarising the research below and using language that can be easily understood by patients and avoiding medical jargon using a professional and caring tone of voice.
Write an executive summary in the form of a blog article on the topic of "Researched Chinese medicine treatments for Broccoli" summarising the research below in an objective and easy to understand way, and using language that can be easily understood by patients. Group the article into Chinese medicine treatments first, followed by nutrition and other treatments. Avoid using medical jargon and use a professional and caring tone of voice.
Write me a concise but easy to understand executive summary on the topic of "Chinese medicine treatments for Broccoli" based on the following research that I will give you. Your summary should be 2 paragraphs long in Australian English spelling and include references to the studies.
A Meta-Analysis published in 2022 in the journal Jundishapur Journal of Natural Pharmaceutical Products found that Consumption of broccoli sprouts significantly lowers blood pressure, potentially due to properties of sulforaphane. The research pulled from ten clinical trials studying human subjects' cardiometabolic health in relation to broccoli sprout supplementation. The literature used for this systematic review and meta-analysis was compiled from research found on Pubmed and Scopus up until June 2022, the range of studies spanned from 2004 to 2019. To create a valid comparison, seven of the clinical trials contained control groups. Discussing the results, it was found that the intake of broccoli sprouts brought significant reductions in both systolic and diastolic blood pressures. In addition, minor changes in blood lipid biomarkers were also tracked when compared to their baseline levels. These results confirmed the vegetable's hypotensive properties and brought attention to the potential sulforaphane-dependent effects it holds, thus underlining broccoli sprouts' value in managing cardiometabolic diseases.
A Experimental Study published in 2022 in the journal Plants found that Broccoli sprouts may reduce the viability of thyroid cancer cells and prevent inflammation, demonstrating a promising safety profile for normal thyroid function. The methodology of the study involved two models - in vitro and in vivo. The in vitro model involved evaluating the impact of broccoli sprouts on normal and neoplastic thyroid cells and determining their anti-inflammatory and antioxidant potentials in macrophages. The in vivo model involved analyzing the thyroid glands of healthy and hypothyroid rats (induced by iodine deficiency or sulfadimethoxine ingestion) that were fed with broccoli sprouts. The results of the study showed that broccoli sprouts effectively decreased the viability of thyroid cancer cells and forestalled inflammation. Further, regardless of the condition in vitro and in vivo, the results confirmed a satisfactory safety profile of broccoli sprouts. The research concluded that understanding the influence of brassica vegetables like broccoli sprouts on thyroid function carries significant public health implications considering the increasing risk of iodine deficiency, hypothyroidism, and thyroid cancer worldwide.
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